Canistrelli with Tapenade

Discover Canistrellis à la Tapenade, delicious savory biscuits that combine the crunchiness of traditional canistrellis with the richness of tapenade, for a 100% Provençal gourmet experience.

Detailed description:

These savory biscuits, typical of the Mediterranean region, are prepared according to a traditional recipe with quality ingredients. Their special feature? A delicious blend of tapenade, a purée of black olives, garlic, and olive oil, which gives them a powerful, sunny flavor. The perfect balance between the crunchiness of the biscuit and the intense flavors of the tapenade makes them an ideal snack for an aperitif. Handmade by hand, without preservatives or additives, these canistrelli preserve all the authenticity and simplicity of Provençal cuisine.

Ideas for use:

Canistrelli with Tapenade are perfect for accompanying a glass of rosé or white wine "Une Histoire de Famille" during your convivial aperitifs. They can also be served with mild cheeses or spreads for a variety of pleasures. Their crunchy texture also makes them an excellent accompaniment to salads or cold soups, adding a gourmet, Mediterranean touch.

Practical information:

• Available: All year round
• Origin: Handcrafted product, made in Provence.

Ingredients :

Flour (WHEAT), peanut or rapeseed and/or sunflower oil, white wine (SULPHITES), yeast, black olives, thyme, salt.

Contains: wheat, gluten, sulfites.

May contain pits.