Camargue Fleur de Sel with Thyme & Rosemary

An elegant and aromatic marriage between the delicacy of fleur de sel and the captivating scent of thyme and rosemary: an invitation to the flavors of Provence.

Detailed description:

This artisanal fleur de sel, harvested from the Camargue marshes, is delicately enriched with thyme and rosemary (1.9% each), offering a subtle balance between minerality and Mediterranean herbs. Presented in a ceramic pot with an integrated spoon, this stackable format combines aesthetics and practicality.

Ideas for use:

Sprinkle as a finishing touch on grilled meats, fish, roasted vegetables, or summer salads. It also deliciously enhances carpaccio, burrata, or a dish with sauce for a refined visual and flavorful effect.

Practical information:

• Available: All year round
• Origin: Handcrafted product, produced in the Var.

Ingredients :

Camargue fleur de sel, thyme* 1.9%, rosemary* 1.9%.

*origin Provence

Possible traces of nuts, gluten, mustard.

Nutritional values ​​(per 100 g):

• Energy: 10 kcal / 41 kJ
• Fat: 0.4 g , of which saturated fatty acids 0.2 g
• Carbohydrates: 2 g , of which sugars: 0 g
• Protein: 0.2 g
• Salt: 77.4 g