Camargue Fleur de Sel Lavender & Cornflower

An exceptional salt, delicately scented with lavender and cornflower petals. An elegant and floral touch, perfect for enhancing your dishes with refinement.

Detailed description:

This artisanal fleur de sel is harvested in the salt marshes of Camargue, according to traditional know-how. It is enriched with lavender and cornflower flowers (approximately 0.5% of each), which bring a subtle floral and visual note to your preparations

Ideas for use:

Enhance a tomato salad, creamy burrata, or fish carpaccio with a floral sprinkle. It also pairs beautifully with roasted vegetables, cream cheese, or delicate soup for a fragrant and colorful finish.

Practical information:

• Available: All year round
• Origin: Handcrafted product, produced in the Var.

Ingredients :

Camargue fleur de sel, lavender 0.5%, cornflower 0.5%.

Possible traces of nuts, gluten, mustard.

Nutritional values ​​(per 100 g):

• Energy: 0 kcal / 0 kJ
• Fat: 0 g , of which saturated fatty acids 0 g
• Carbohydrates: 0 g , of which sugars: 0 g
• Protein: 0 g
• Salt: 79.7 g