The Gourmet

Let yourself be carried away by a sweet tropical treat , with “La Gourmande” , a fruity infusion with pleasant notes of caramelized banana, ideal for enjoying a sweet break without the guilt.

• Water temperature: 95°C
• Infusion time: 5 min

Detailed description:

This generous blend combines pieces of apple , banana (with coconut oil, honey and flavoring), caramel , hibiscus , almonds , cranberry and rhubarb , to offer a cup that is both delicious, fruity and balanced.

Ideas for use:

• Hot , this infusion is perfect for a deliciously sweet cocooning break.
• Slightly cooled , it reveals all its aromas of banana and caramel, for a fruity and comforting tasting.
  

Practical information:

• Ingredients: Apple pieces, banana pieces (banana, coconut oil, honey, flavoring), hibiscus, caramel pieces (skimmed condensed milk , sugar, glucose syrup, butterfat , humectant: sorbitol, emulsifier E471), almonds , flavorings, cranberry pieces, rhubarb pieces.
  May contain traces of nuts (almonds, hazelnuts), milk and soy.
• Origin: Prepared in France