Espelette Pepper Mustard

A classic revisited with finesse: this mustard combines character and sweetness thanks to the famous AOP Espelette pepper. Ideal for spicing up your dishes without overdoing it.

Detailed description:

Handcrafted by hand, this mustard combines a mild, creamy base with the fruity heat of Espelette pepper. A balanced recipe, both fragrant and subtly spicy, for a Basque touch to your dishes.

Ideas for use:

Perfect with red meat, duck breast, or sheep's milk cheese. It also enhances a vinaigrette or sauce for roasted vegetables.

Practical information:

• Available: All year round
• Origin: Handcrafted product, produced in the Var.

Ingredients :

MUSTARD from France (water, sunflower oil, MUSTARD seeds, spirit vinegar, salt thickener: gum xanthan , preservative: potassium disulfite, acidifier: citric acid), pieces of red peppers, ground Espelette AOC pepper 1.8%.

Possible traces of nuts, soy, sesame, milk, egg, gluten, mustard, sulfites.

Keep refrigerated after opening.

Nutritional values ​​(per 100 g):

• Energy: 360 kcal / 1,506 kJ
• Fat: 35 g , of which saturated fatty acids 3.5 g
• Carbohydrates: 5 g , of which sugars: 3 g
• Protein: 5 g
• Salt: 4.25 g