Piperade with Chorizo
Piperade with Chorizo
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Add character to your aperitifs with this chorizo piperade, a typically Basque spread, tangy and sunny, which combines the sweetness of simmered vegetables and the intensity of chorizo.
Detailed description:
This piperade is prepared with quality peppers, tomatoes, onions, and chorizo. Each ingredient is carefully selected to create a perfect harmony of flavors. Free from preservatives, this dish showcases the authenticity and richness of Southwestern cuisine.
Ideas for use:
Enjoy it hot or cold, and can be served with meats and fish, or as a filling for omelets.
Practical information:
- Available: All year round
- Origin: Handcrafted product, produced in the Var.
Ingredients :
peppers 53%, onions, tomatoes, chorizo (lean and pork belly, salt, sweet pepper, lactose (milk), glucose syrup, corn dextrose, spices), tomato paste, sunflower oil, vinegar (sulfites), sugar, olive oil, garlic, salt, spices.
Contains: nuts, fish, presence of sulfites
Keep refrigerated after opening.
Nutritional values (per 100 g):
- Energy: 116 kcal / 485 kJ
- Fat: 9.21 g , of which saturated fatty acids 1.35 g
- Carbohydrates: 10.66 g , of which sugars: 2.53 g
- Protein: 3.65 g
- Salt: 0.74 g
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